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DESSERTS

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  • Hemp Tahini Bars
    July 12, 2020 Natural Food Pantry

    Hemp Tahini Bars

    A perfect snack whether you are working in your home office or enjoying activity in the great outdoors. These little gems are loaded with energizing and brain fuelling ingredients like hemp, chia, almond butter, coconut oil, cocoa and tahini.Servings: 12...

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  • Triple Chocolate Raw Brownies
    June 10, 2020 Natural Food Pantry

    Triple Chocolate Raw Brownies

    Completely vegan, totally delicious, chewy, chocolatey, protein packed brownies.Servings: 2Prep Time: 15 minsIngredients:1 cup raw pecans2 scoops Iron Vegan Sprouted Protein (Chocolate)1/2 cup shredded coconut1 cup pitted Medjool datesFrosting Ingredients:1-2 bars raw 76% dark chocolate2 tablespoons Virgin Coconut OilDirections:In a...

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  • Vegan Peanut Butter Cups
    April 7, 2020 Natural Food Pantry

    Vegan Peanut Butter Cups

    Ingredients:8 oz vegan dark chocolate chips1/3 cup melted coconut oil, divided1/4 cup Wholesome Organic Stevia, divided2/3 cup natural peanut butter1 tsp vanilla extract1/2 tsp sea salt1/4 cup finely chopped peanutsInstructions:In heatproof bowl set over saucepan of barely simmering water, melt...

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  • Gluten Free Jelly Bean Donuts
    April 7, 2020 Natural Food Pantry

    Gluten Free Jelly Bean Donuts

    Ingredients:Gluten free nonstick cooking spray3 (2.75-ounce) bags Surf Sweets Organic Jelly Beans, divided use1 cup gluten free flour blend1 teaspoon baking powder1/2 teaspoon kosher or fine sea salt1/2 cup milk or dairy free milk1/3 cup Wholesome Organic Cane Sugar6 tablespoons grape seed...

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  • Gluten Free Chocolate Chip Ice Cream Sandwiches
    April 7, 2020 Natural Food Pantry

    Gluten Free Chocolate Chip Ice Cream Sandwiches

    Ingredients:1/2 cup butter, melted and cooled1/2 cup Wholesome! Organic Cane Sugar1/3 cup Wholesome! Organic Light Brown Sugar, packed2 teaspoons pure vanilla extract1 large egg1 cup all-purpose gluten free flour blend1/2 teaspoon kosher or fine sea salt1/4 teaspoon baking soda1/2 cup...

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  • Natasha’s Carrot Cake - Gluten Free, Dairy Free
    April 7, 2020 Natasha Villeneuve

    Natasha’s Carrot Cake - Gluten Free, Dairy Free

    Ingredients for Cake:1 1/2 cup grated carrots3/4 cup crushed pineapple3/4 cup unsweetened desiccated coconut3/4 cup walnut or pecan pieces1/2 cup coconut sugar3 eggs or egg replacer2 tsp vanilla extract3/4 cup melted coconut oil1 1/2 cup brown rice flour or all...

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  • Triple Chocolate Raw Brownie
    February 29, 2020 Natural Food Pantry

    Triple Chocolate Raw Brownie

    Completely vegan, totally delicious, chewy, chocolatey, protein packed brownies. Healthy and super unfussy and easy to make and store. Simply store in an airtight container in the fridge or at room temp (on the counter) for up to 1-2 months.Servings:...

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  • Coco-Cado Mousse with Chocolate Brittle
    January 27, 2020 Natasha Villeneuve

    Coco-Cado Mousse with Chocolate Brittle

    Filled with mouthwatering, nutrient dense superfoods, this dynamic cocoa duo is sure to please any chocolate lover! Mousse Ingredients:2 ripe avocados4 tbsp raw cacoa powder1/3 cup honey or pure maple syrup2 tsp pure vanilla extract1 cup vanilla or plain milk of choice...

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