Nacho Night With Neal Brothers (And a Recipe for No-Fuss Bean Dip)

No-Fuss Black Bean Dip

• 1 can black beans, drained and rinsed
• ½ cup Neal Brothers Organic Medium Salsa
• ½ teaspoon ground cumin
• squeeze of lime juice

1. Combine all ingredients in a blender or food processor.  Serve over nacho chips or as a dip.

Cheese-Free Nachos with Black Bean Dip

• 1 bag Neal Brothers Organic Blue Corn Tortillas
• 1 medium sized organic tomato, chopped into bite-sized pieces
• ¾ cup of No-Fuss Black Bean Dip
• ¼ cup chopped fresh cilantro for garnish

1.  Preheat oven to 400 degrees F.
2.  Spread tortilla chips over a baking sheet.
3.  Sprinkle tortilla chips with chopped tomatoes and dollops of No-Fuss Black Bean Dip.
4.  Bake at 400 degrees for 5-10 minutes to warm.
5. Remove from oven and sprinkle with cilantro.  Serve immediately.

This recipe was sourced from sheletthemeatcake.com