Walnut Crusted Salmon with Broccoli and Sweet Potatoes
Makes 4 servings. Ingredients:12 ounces of Wild Atlantic salmon fillet, skin removed2 cups broccoli florets3 cups sweet potato2 Tbsp. crushed walnuts1 1/3 Tbsp. extra virgin olive oil, cold pressed1 tsp. dill seed½ fresh lemon ¼ cup reduced sodium soya sauceSea...