Our original flavour is subtle and smokey. It's marinated in a salty brine of Himalayan pink salt and then smoked. That's it! This smoked tofu is great in stews, sauces, as an alt egg scramble, or in salad rolls.
Ingredients:
Tofu (Water, Non-GMO soybeans, Calcium sulphate), Water, Himalayan pink salt. Contains Soy.
