Nairn's Gluten Free Cookies Stem Ginger & Oat
These wholesome Gluten Free Stem Ginger oat cookies pack a flavoursome punch thanks to the mix of stem ginger and ground ginger we use in our recipe. Like the rest of the range, they contain no artificial colours or flavours, are full of the goodness of whole grain oats and contain 46 calories per biscuit. Our tasty oat cookies come in handy pouch packs making them easy to drop into your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.
We've compared our Stem Ginger Oat Cookies to more than 70 gluten free oat cookies, and the good news is they contain 40% less sugar than the average of all of those cookies.
Gluten Free Whole grain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt.
Suitable for Vegans.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.
Not suitable if you react to Avenin – a protein in oats.