Ste Anne's Bakery Gluten-Free Chicken Pot Pie 350g

Gluten free

Classic chicken pot pie at it's finest. Hand cut chicken breast is combined with potatoes, onions, carrots, celery and peas in a flavorful sauce with Italian herbs. Flakey, gluten free double crust pastry.

Pastry: Garbanzo bean flour, white rice flour, tapioca starch, arrowroot starch, xanthan gum, kosher salt, butter, shortening, egg yolk, spring water, white sugar.

Filling: Chicken breast, potato, onion, carrot, celery, chicken broth (water, concentrated chicken broth, salt, sugar, gluten free yeast extract, chicken fat, corn starch, natural flavour, citric acid), spring water, green peas, tapioca starch, butter, black pepper, olive oil, Italian seasoning (oregano, thyme, basil, rosemary), kosher salt.