Grocery

This cheddar, made from organic unpasteurized milk, is aged for a minimum of 10 months. This pale yellow, slightly brittle cheese has a smoot...

This Swiss-Emmental cheese offers the perfect balance of salty and sweet with the unique taste (and holes!) that result from propionic acid fer...

This cheddar, made from organic pasteurized milk, is aged for a minimum of 6 months. It has a smooth, slightly velvety texture with a delicately ...

This cheddar is made from organic pasteurized milk. Its distinctive, mild flavour is delicately salty and tangy, with a buttery finish. The cream...

A true classic! This cheddar, made from organic unpasteurized milk, is aged for a minimum of 60 days. It is cream-coloured and has a firm, smoo...

A Greek Feta made with 100% sheep’s milk and packed in a vacuum sealed package without brine, giving it a bold flavour that isn’t too salty. INGRE...

  This is a lactose free American-style (non-stringy) organic mozzarella.  The ivory-coloured semi-soft cheese is somewhat elastic and string...

  Made with 100% pasteurized Canadian goat’s milk, this lactose free ripened cheese stands out thanks to a firm, cheddar style texture.   INGREDIEN...

Through our unique process, we can preserve the deliciously pure taste of fresh milk in every glass of our products, while removing the lactose tha...

  This American-style (non-stringy) organic mozzarella is only 15% fat. The ivory-coloured semi-soft cheese is somewhat elastic and stringy, wi...

This light cheese made from pasteurized organic skimmed milk contains only 7% fat, or 70% less than a cheddar. It is low in fat, but retains all...