Completely vegan, totally delicious, chewy, chocolatey, protein packed brownies.
Servings: 2
Prep Time: 15 mins
Ingredients:
1 cup raw pecans
2 scoops Iron Vegan Sprouted Protein (Chocolate)
1/2 cup shredded coconut
1 cup pitted Medjool dates
Frosting Ingredients:
1-2 bars raw 76% dark chocolate
2 tablespoons Virgin Coconut Oil
Directions:
In a food processor, process pecans until crumbly then add remaining ingredients and pulse until it until it holds together but not pureed.
Press into a 9 inch cake pan.
Chill before serving.
Gently melt dark chocolate and add in coconut oil and maple syrup. Stir well and pour over brownies. Chill to set.
This recipe was sourced from ironvegan.ca
