Ramen lovers, we have you covered! This vegan miso ramen is healthy, quick to make, and perfect for an easy lunch, or warming dinner. This is a serious comfort food recipe that everyone in the family is guaranteed to love!Cook...
This baked Ziti has more than 21 nutrients and vitamins without the empty carbs and has all of the yummy goodness as an authentic Italian pasta, you won't be able to tell the difference. Whether you're vegan, vegetarian, paleo, etc....
Tart Montmorency cherries contain more disease-fighting anthocyanins than the sweeter Bing variety. Not surprisingly, animal studies indicate they can help lower cholesterol and triglyceride levels. Pairing them in a recipe with cherry vinegar makes for an extraordinarily nutritious dish! Serves...
A fragrant mixture of rosemary and garlic complements the earthy richness of lamb in this elegant yet simple roast lamb recipe.Makes: 4 to 6 servingsIngredients:2 pounds boneless lamb loinSea salt or pink Himalayan salt, to tasteSimply Organic Black Pepper, to...
A big pot of Chili is the perfect batch-cooking project, as everything is prepared in one pan and leftovers become even more flavourful. Here, butternut squash forms the base of a sumptuous sauce, while plenty of beans and veggies pack...
These tostadas are inspired by classic taco night toppers and sides. Our version is vegan and filled with delicious, healthy toppings that you just can't resist!Prep Time: 15 minutesCook Time: 10 minutesServings: 10-12 tostadasIngredients:2 tablespoons vegetable oil1 cup corn kernels...
Veggie loving, crunchy, guilt free and delicious! These amazing vegetable wraps with nutty dipping sauce are light and oh so healthy! Best of all...these veggie wraps can be made in a pinch!Ingredients:6 large and full swiss chard or collard leaves1...
Much like its cousins salmon and trout, this northern swimmer is a good source of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), two superstar omega-3 fats that may reduce the risk for heart failure and depression.Unlike salmon, land-based contained farming...
Ingredients:3/4 cup dry quinoa1-1/2 cups water3/4 cup canned coconut milk1/2 cup non-dairy milk, plus more for topping1 date, chopped, or 1 tablespoon maple syrup (optional)2 teaspoons ground cinnamon2 teaspoons vanilla extractPinch of saltWhatever toppings you want! (SunButter, banana, blueberries, coconut...
