Botanica Fermented Milk Thistle 250ml

Prepared using a unique ancient symbiosis of beneficial yeast and bacteria, and provides significant bioavailable phytocompounds from the botanical.

Additionally the fermentation creates new beneficial nutrients such as organic acids, enzymes, B vitamins, friendly yeasts and bacteria, and micronutrients.

The synergy of these nutrients provides a living whole food that promotes healthy liver function, while at the same time supporting a healthy intestinal tract.