Botanica Fermented Kombucha
A fermented black tea that has historically been called the elixir of life for its cleansing, detoxifying, and revitalizing properties.
A symbiotic culture of bacteria and yeast is added to an infusion of organic black tea and allowed to ferment for many months, resulting in a raw superfood which greatly enhances the nutritional benefits of the organic black tea.
This unique fermentation process makes Botanica Fermented Kombucha a therapeutic source of probiotic cultures, enzymes, naturally occurring B vitamins, and organic acids.
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