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Simple Overnight Oats

Simple Overnight Oats

Alright friends, let’s talk overnight oats. They really are all the rage these days and I can tell you a few reasons why . . . they are so easy to prep the night before so you have breakfast ready for you on those busy mornings, they can be made for breakfast or a snack (I love making them dessert style), and they are super delicious! How could you resist?

Ingredients:
Basic Overnight Oatmeal
1/4 cup Bob’s Red Mill Quick Rolled Oats (Gluten Free works too!)
1/4 cup Bob’s Red Mill Regular Rolled Oats (Gluten Free works too!)
1 tsp Chia Seeds
3/4 cup Milk (I used Cashew)
1 scoop Protein Powder, Vanilla, Chocolate, or Chai

Directions:
Mix everything together, cover and refrigerate overnight. Serve with your favourite toppings.

Ingredients:
Warm Vanilla Bananas
1 Banana, sliced
1 tsp Vanilla Extract
Pinch of Cinnamon
1 tsp Coconut Oil

Directions:
Heat coconut oil on medium heat in a sauté pan until melted. Add the bananas, vanilla, and cinnamon. Sauté 5 to 10 minutes, stirring occasionally until slightly browned.

This recipe was sourced from bobsredmill.com

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